Beer Bread



Total Time: 65 min
10 min


3 cups flour

3 T sugar (white or brown)

1 T 1 tsp baking powder

1 tsp salt


1 bottle or 1 can beer (12 oz)

2 T oil



Preheat oven to 350 F.

Mix together dry ingredients. Add beer and oil and combine. Dough usually has a sticky consistency. Grease 5x9 bread pan. Place dough in prepared pan and spread into corners. Bake for 50-60 minutes, until golden brown on top.


picture taken from